INGREDIENTS
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1 to 1 1/2 pounds new potatoes
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1/4 pound bacon
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1 medium onion, coarsely chopped
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1 stalk celery, chopped
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1/2 teaspoon all-purpose flour
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1/2 teaspoon sugar
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1 teaspoon salt
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1/8 teaspoon pepper
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1/2 cup water
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1/2 cup cider vinegar