Warm German Potato Salad

Name: Warm German Potato Salad
Ingredients: 1 1/2 pounds potatoes, diced (optionally peeled); 6 slices bacon, cooked and crumbled; 1 small red onion, diced or sliced; 2 cloves garlic, chopped; 1/4 cup apple cider vinegar; 1 tablespoon dijon mustard; 1 tablespoon grainy mustard; 1 tablespoon sugar (optional); salt and pepper to taste; 1 tablespoon parsley, chopped; 2 green onions, thinly sliced

"A potato salad in a tangy vinegar and mustard sauce with bacon that's best enjoyed while warm!..."

INGREDIENTS

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1 1/2 pounds potatoes, diced (optionally peeled)

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6 slices bacon, cooked and crumbled

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1 small red onion, diced or sliced

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2 cloves garlic, chopped

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1/4 cup apple cider vinegar

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1 tablespoon dijon mustard

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1 tablespoon grainy mustard

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1 tablespoon sugar (optional)

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salt and pepper to taste

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1 tablespoon parsley, chopped

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2 green onions, thinly sliced

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