Warm Fruit Crumble Recipe

Name: Warm Fruit Crumble Recipe
Prep time: 20 min
Yield: Serves 8
Ingredients: 3 cups fresh figs, stems removed, or any chopped fruit or whole berries; 1 large egg, lightly beaten; 3 tablespoons brown sugar (or more or less, depending on the sweetness of your fruit); 2 tablespoons all-purpose flour; 2 tablespoons unsalted butter, melted; 1 pinch ground cinnamon; 2/3 cup all-purpose flour; 1/3 cup packed brown sugar; 1/4 cup granulated sugar; 1/2 teaspoon ground cinnamon; 1 pinch salt; 6 tablespoons unsalted butter, cold, cut into 1/2-inch pieces

Warm Fruit Crumble Recipe was pinched from <a href="http://leitesculinaria.com/81678/recipes-warm-fruit-crumble.html" target="_blank">leitesculinaria.com.</a>

INGREDIENTS

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3 cups fresh figs, stems removed, or any chopped fruit or whole berries

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1 large egg, lightly beaten

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3 tablespoons brown sugar (or more or less, depending on the sweetness of your fruit)

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2 tablespoons all-purpose flour

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2 tablespoons unsalted butter, melted

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1 pinch ground cinnamon

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2/3 cup all-purpose flour

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1/3 cup packed brown sugar

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1/4 cup granulated sugar

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1/2 teaspoon ground cinnamon

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1 pinch salt

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6 tablespoons unsalted butter, cold, cut into 1/2-inch pieces

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