Warm Chocolate and Caramel Cakes

Name: Warm Chocolate and Caramel Cakes
Ingredients: Butter, softened; 1 good-quality caramel sauce; 1.5 sifted cake flour; 1/3 Dutch-process cocoa; 1 baking soda; 1 sugar; 1/2 salt; 1 strong brewed coffee; 1/3 light olive oil; 1.5 vanilla extract; 1 aged balsamic vinegar

Warm Chocolate and Caramel Cakes was pinched from <a href="http://www.countryliving.com/recipefinder/warm-chocolate-caramel-cakes-38" target="_blank">www.countryliving.com.</a>

"In this variation on our Basic Chocolate Cake, warm caramel sauce spooned into a ramekin's base results in a cake with an irresistibly gooey surprise...."

INGREDIENTS

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Butter, softened

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1 good-quality caramel sauce

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1.5 sifted cake flour

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1/3 Dutch-process cocoa

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1 baking soda

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1 sugar

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1/2 salt

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1 strong brewed coffee

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1/3 light olive oil

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1.5 vanilla extract

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1 aged balsamic vinegar

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