Warm Caramel Apple Crisp

Name: Warm Caramel Apple Crisp
Ingredients: 3 cups rolled oats (I usually use old-fashioned); 2 cups all-purpose flour; 1 1/2 cups light brown sugar, packed; 1 1/2 teaspoons cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon cloves (optional); 1 cup butter, cold and cubed; 8 cups thinly sliced apples (I used a mix of gala and granny smith apples); 1 (15-16 oz) jar caramel ice cream topping (I used Mrs. Richardson's brand); 1 cup apple juice, divided; additional cinnamon to sprinkle on apples (optional)

Warm Caramel Apple Crisp was pinched from <a href="http://www.sixsistersstuff.com/2013/11/warm-caramel-apple-crisp-recipe.html" target="_blank">www.sixsistersstuff.com.</a>

INGREDIENTS

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3 cups rolled oats (I usually use old-fashioned)

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2 cups all-purpose flour

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1 1/2 cups light brown sugar, packed

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1 1/2 teaspoons cinnamon

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1/2 teaspoon nutmeg

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1/2 teaspoon cloves (optional)

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1 cup butter, cold and cubed

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8 cups thinly sliced apples (I used a mix of gala and granny smith apples)

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1 (15-16 oz) jar caramel ice cream topping (I used Mrs. Richardson's brand)

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1 cup apple juice, divided

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additional cinnamon to sprinkle on apples (optional)

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