Warm Bacon Cheese Dip in Sourdough

Name: Warm Bacon Cheese Dip in Sourdough
Ingredients: 1 large round loaf sourdough bread; 8 oz. cream cheese; 1 ½ cups sour cream; 2 cups cheddar cheese (shredded, medium or sharp); 2 Tbsp. Worcestershire sauce; 3/4 lb. bacon (cooked and crumbled)

"Warm Bacon Cheese Dip in Sourdough is a favorite appetizer at parties. The creamy dip is baked in the oven right in the sourdough bowl!..."

INGREDIENTS

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1 large round loaf sourdough bread

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8 oz. cream cheese

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1 ½ cups sour cream

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2 cups cheddar cheese (shredded, medium or sharp)

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2 Tbsp. Worcestershire sauce

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3/4 lb. bacon (cooked and crumbled)

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