Warm Artichoke-Olive Dip

Warm Artichoke-Olive Dip was pinched from <a href="http://www.bonappetit.com/recipe/warm-artichoke-olive-dip" target="_blank">www.bonappetit.com.</a>
INGREDIENTS
1 8-ounce package frozen artichoke hearts, thawed
3/4 cup (packed) fresh basil leaves plus additional (for garnish)
1 cup finely grated Parmesan cheese
3/4 cup green-olive tapenade
1 5.2-ounce garlic-and-herb cheese (such as Boursin)
Assorted sliced crusty breads
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