Warm Apple Cobbler

Name: Warm Apple Cobbler
Yield: Servings: 10
Ingredients: 4 medium Granny Smith apples, peeled, cored, cut into 1/2-inch-thick slices (about 5 1/2 cups); 3 large Fuji apples, peeled, cored, cut into 1/2-inch-thick slices (about 4 cups); 1 tablespoon fresh lemon juice; 1 teaspoon finely grated lemon peel; 1 teaspoon vanilla extract; 1/3 cup (packed) golden brown sugar; 2 tablespoons all purpose flour; 1/4 teaspoon ground cinnamon; 6 tablespoons (3/4 stick) unsalted butter, melted, cooled slightly; 3 tablespoons white miso; 2 large eggs; 2 cups all purpose flour; 1 1/3 cups sugar; 1 teaspoon baking powder; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; Vanilla ice cream

Warm Apple Cobbler was pinched from <a href="http://www.bonappetit.com/recipe/warm-apple-cobbler" target="_blank">www.bonappetit.com.</a>

INGREDIENTS

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4 medium Granny Smith apples, peeled, cored, cut into 1/2-inch-thick slices (about 5 1/2 cups)

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3 large Fuji apples, peeled, cored, cut into 1/2-inch-thick slices (about 4 cups)

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1 tablespoon fresh lemon juice

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1 teaspoon finely grated lemon peel

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1 teaspoon vanilla extract

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1/3 cup (packed) golden brown sugar

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2 tablespoons all purpose flour

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1/4 teaspoon ground cinnamon

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6 tablespoons (3/4 stick) unsalted butter, melted, cooled slightly

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3 tablespoons white miso

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2 large eggs

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2 cups all purpose flour

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1 1/3 cups sugar

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1 teaspoon baking powder

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1/2 teaspoon ground cinnamon

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1/4 teaspoon ground ginger

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Vanilla ice cream

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