"Quick and easy apple and red cabbage salad recipe with pecans, cranberries and a dressing made with apple cider vinegar...."
INGREDIENTS
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2 tablespoons olive oil
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1 cup thinly sliced celery hearts (3 to 4 stalks)
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4 cups thinly sliced red cabbage (1 small head)
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1 garlic clove, minced
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1 apple, cored and sliced into 1/4 inch matchsticks
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1/4 cup dried fruit like cranberries, cherries, apricots or raisins
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1/4 cup toasted nuts like pecan halves, walnuts or pistachios
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1/4 cup crumbled feta cheese
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Salt and fresh ground black pepper
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1 teaspoon Dijon mustard
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2 tablespoons apple cider vinegar
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2 tablespoons extra-virgin olive oil
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1 teaspoon pure honey
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Salt and fresh ground black pepper