"Golden brown hush puppies with a dash of parsley..."
INGREDIENTS
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1 cup flour
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1 cup cornmeal
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1 tablespoon diced shallot
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2 tablespoons finely chopped bacon
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1 1/2 teaspoon chipped parsley
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1/4 cup corn, fresh, frozen, or canned
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1 1/4 teaspoons baking powder
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2 teaspoons sugar
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1 1/2 teaspoon fine/table salt
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1/2 teaspoon black pepper
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1 egg
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1 cup milk
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Oil or shortening, for frying