Walnut Turtle Pie
INGREDIENTS
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ngredients for the Crust:
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8 ounces all purpose flour, plus extra for work surface
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1/3 cup sugar
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1 teaspoon salt
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¼ cup cocoa powder
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½ lb. unsalted butter (cold, ½-inch dice)
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2-3 tablespoons ice water
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Pan coating
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Ingredients for the Filling:
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1 ¼ cup light corn syrup
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½ lb. unsalted butter
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½ teaspoon salt
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6 ounces semi-sweet chocolate chips
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6 large eggs
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1 ¾ cup sugar
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1 tablespoon vanilla extract
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½ cup dark Crème de Cocoa (a chocolate flavored liqueur with hints of vanilla)
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12 ounces walnuts, roughly chopped
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