INGREDIENTS
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3/4 cup (1 1/2 sticks) - salted butter, slightly softened
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4 ounces - cream cheese
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1 3/4 cups - all-purpose flour
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1 teaspoon - cinnamon
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2 - extra-large eggs
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1 cup - Domino® Dark Brown Sugar, firmly packed
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1 tablespoon - vanilla
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1 tablespoon - Frangelico hazelnut liquor
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1 cup - walnuts, finely chopped