INGREDIENTS
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Topping:
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3/4 cup all-purpose flour
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1/4 cup light brown sugar
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1/4 teaspoon cinnamon
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1/2 cup coarsely chopped Fisher® Walnut Halves and Pieces
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1/4 cup very soft unsalted butter, cut into 1/2-inch pieces
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Filling:
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1 bag (12 ounces) cranberries
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2 pounds apples, peeled, cored, cut into 1/2-inch cubes
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1 cup sugar
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2 tablespoons apple juice
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1 tablespoon cornstarch
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1/2 cup chopped Fisher® Walnut Halves and Pieces