INGREDIENTS
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About 4 c shredded, cooked chicken (I poached about 1? lb boneless, skinless chicken breasts)
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Two 6 oz. containers Chobani 0% Pear Greek yogurt (could probably substitute apple, pomegranate, or honey flavors with delicious results)
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¼ c Dijon mustard
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1 c grapes, halved or quartered
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½ c chopped walnuts
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1 T chopped chives (or more, to your preference)
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2 T apple cider vinegar
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salt and pepper, to taste