Waffled Margherita Pizza

Name: Waffled Margherita Pizza
Prep time: 1 h 25 min
Cook time: 20 min
Yield: 2
Ingredients: 1/3 cup canned pureed tomatoes; 1 tablespoon extra-virgin olive oil, plus more for brushing dough; Large pinch kosher salt; 2 to 3 fresh basil leaves, torn, plus more for garnish; 1/2 small clove garlic, very thinly sliced; One 8-ounce ball fresh pizza dough, halved, room temperature; All-purpose flour, for dusting; 1/2 cup shredded mozzarella cheese; Parmesan, for sprinkling; Special equipment: waffle iron (preferably large)

Waffled Margherita Pizza was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/waffled-margherita-pizza-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/3 cup canned pureed tomatoes

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1 tablespoon extra-virgin olive oil, plus more for brushing dough

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Large pinch kosher salt

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2 to 3 fresh basil leaves, torn, plus more for garnish

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1/2 small clove garlic, very thinly sliced

•

One 8-ounce ball fresh pizza dough, halved, room temperature

•

All-purpose flour, for dusting

•

1/2 cup shredded mozzarella cheese

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Parmesan, for sprinkling

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Special equipment: waffle iron (preferably large)

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