Waffled Hash Browns

Name: Waffled Hash Browns
Prep time: 15 min
Cook time: 20 min
Ingredients: 2 small all-purpose potatoes; 2 tablespoons unsalted butter, melted, plus more for brushing waffle iron; 1 tablespoon chopped fresh chives, plus more for garnish; Kosher salt and freshly ground black pepper; Smoked salmon and sour cream, for serving; Special equipment: waffle iron (preferably for thin waffles)

Waffled Hash Browns was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/waffled-hash-browns-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

"All-purpose potatoes are the key to the delicious, crunchy crust on these quick hash browns. If your waffle iron makes thick waffles, it'll take a bit longer to get them golden and crisp...."

INGREDIENTS

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2 small all-purpose potatoes

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2 tablespoons unsalted butter, melted, plus more for brushing waffle iron

•

1 tablespoon chopped fresh chives, plus more for garnish

•

Kosher salt and freshly ground black pepper

•

Smoked salmon and sour cream, for serving

•

Special equipment: waffle iron (preferably for thin waffles)

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