"These chocolate mug cakes are made with the simplest of ingredients. No eggs and no dairy -- no wonder they're called wacky cakes! The microwave bakes these single-serve cakes in less than 2 minutes...."
INGREDIENTS
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3/4 cup all-purpose flour, 3 1/4 ounces
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1/2 cup granulated sugar
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1 1/2 tablespoons unsweetened cocoa
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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3/4 teaspoon vanilla extract
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1 1/2 teaspoons white vinegar
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3 tablespoons canola oil or other neutral, flavorless oil
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1/2 cup cold water