INGREDIENTS
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2 cups dried apple slices, roughly choppeds
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2 cups apple cider
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2 cups water
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1/3 cup granulated sugar
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1/2 tsp. salt
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Zest of 1 lemon
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3 tbsp. lemon juice
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12 thin slices of country ham or prosciutto, divided
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FOR THE DOUGH
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2 cups all-purpose flour, plus more for rolling out the dough
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2 1/3 cups lard or shortening, divided
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2/3 cup hot water