Virginia Ham Salad Recipe - The Seasoned Mom

Name: Virginia Ham Salad Recipe - The Seasoned Mom
Ingredients: 1 ½ lbs. leftover or thick-cut ham, trimmed and chopped ((about 4 ½ - 5 cups total)); 1 hard-boiled egg, quartered; 2 green onions, chopped; 2 stalks celery, chopped; 1 tablespoon fresh chives ((optional)); ¾ cup mayonnaise; 2 tablespoons Dijon mustard; 2 tablespoons sweet pickle relish ((optional)); ½ teaspoon Worcestershire sauce; Kosher salt and black pepper, to taste; Optional, for serving: assorted crackers, rolls, or bread

"This ham salad recipe combines leftover ham with a creamy mayonnaise dressing. It's perfect for a sandwich or as a spread with crackers!..."

INGREDIENTS

•

1 ½ lbs. leftover or thick-cut ham, trimmed and chopped ((about 4 ½ - 5 cups total))

•

1 hard-boiled egg, quartered

•

2 green onions, chopped

•

2 stalks celery, chopped

•

1 tablespoon fresh chives ((optional))

•

¾ cup mayonnaise

•

2 tablespoons Dijon mustard

•

2 tablespoons sweet pickle relish ((optional))

•

½ teaspoon Worcestershire sauce

•

Kosher salt and black pepper, to taste

•

Optional, for serving: assorted crackers, rolls, or bread

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes