"These Vintage Barbecue Burgers are full of flavor and a snap to pull together when you are looking for an easy sandwich option...."
INGREDIENTS
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10.5 oz. condensed tomato soup
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1/4 cup sweet pickle relish
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1/4 cup chopped onion
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1 Tablespoon brown sugar
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1 Tablespoon vinegar
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1 Tablespoon Worcestershire sauce
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4 large beef patties or 6 small patties (if frozen, thaw first)
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1 Tablespoon butter