"This Vinegar Pie is a super simple old fashioned pie that has been around for years! It gets it's flavor from a little bit of vinegar and is topped with whipped cream and a sprinkle..."
INGREDIENTS
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1 refrigerated pie crust
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4 large eggs
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1 1/2 cups (310g) sugar
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1/4 cup (56g) butter, melted
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1 1/2 tbsp white vinegar
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1 tsp vanilla extract
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Whipped cream, optional
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Nutmeg, optional