Vietnamese-Style Iced Coffee

Name: Vietnamese-Style Iced Coffee
Ingredients: 4 1/2 cups cold water; 1/2 pound coarsely ground dark-roast coffee; 2 ounces sweetened condensed milk; 4 ounces milk; Ice

Vietnamese-Style Iced Coffee was pinched from <a href="http://www.foodandwine.com/recipes/vietnamese-style-iced-coffee" target="_blank">www.foodandwine.com.</a>

"Cold-brewing involves steeping ground coffee in cold water. RBC NYC coffee bar (rbcnyc.com) uses the method here...."

INGREDIENTS

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4 1/2 cups cold water

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1/2 pound coarsely ground dark-roast coffee

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2 ounces sweetened condensed milk

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4 ounces milk

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Ice

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