Vietnamese BBQ Pulled Pork Banh Mi

Name: Vietnamese BBQ Pulled Pork Banh Mi
Ingredients: 1 baguette (cut into 4 sandwich sized lengths and sliced in half); 4 tablespoons mayonnaise; 1 pound Vietnamese BBQ Pulled Pork (see below); 1/4 cup pickled daikon radish; 1/4 cup pickled carrots; 1/2 cup cucumber (thinly sliced); 1/2 cup cilantro (loosely packed); 2 birds eye chilies (sliced, optional)

Vietnamese BBQ Pulled Pork Banh Mi was pinched from <a href="https://www.closetcooking.com/vietnamese-bbq-pulled-pork-banh-mi/" target="_blank" rel="noopener">www.closetcooking.com.</a>

"The juicy cucumbers and pickles worked really well with the tasty BBQ pulled pork, cleansing the palate, leaving you ready to enjoy more of the BBQ pulled pork in the next bite...."

INGREDIENTS

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1 baguette (cut into 4 sandwich sized lengths and sliced in half)

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4 tablespoons mayonnaise

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1 pound Vietnamese BBQ Pulled Pork (see below)

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1/4 cup pickled daikon radish

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1/4 cup pickled carrots

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1/2 cup cucumber (thinly sliced)

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1/2 cup cilantro (loosely packed)

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2 birds eye chilies (sliced, optional)

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