Vietnamese Banh Mi Sandwich
INGREDIENTS
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1 lb. chicken breast, cut into bite size pieces
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4 tsp olive oil
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garlic powder
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salt and pepper
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cilantro, chopped
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green onion, diced
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cucumbers, sliced
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pickled carrots (recipe in notes)
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4 tbsp low-sodium soy sauce
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2 tbsp balsamic vinegar
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6 tbsp water
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Sriracha, to taste
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Bread – I like to use wheat hoagie buns or crusty french bread.
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