Vienna Tea Cookies
"Honorable Mention - Contest Recipe 2007! Create bakery-style bars with easy layers of baked sugar cookie dough and apricot preserves. 28 bars..."
INGREDIENTS
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1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
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1/2 cup whole almonds
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1/2 cup butter or margarine, softened
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1 egg
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1/2 cup apricot jam or preserves
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1/2 cup powdered sugar
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1 teaspoon water
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