Vidalia Onion Soufflé

Name: Vidalia Onion Soufflé
Ingredients: 2 tablespoons butter or margarine; 5 medium Vidalia or sweet onions, chopped (about 4 cups); 2 cups fresh bread cubes (about 10 slices, crusts removed); 1 (15-ounce) can fat-free evaporated milk; 3 large eggs, lightly beaten; 1 1/4 cups (5 ounces) shredded Parmesan cheese; 1 teaspoon salt

Vidalia Onion Soufflé was pinched from <a href="http://www.myrecipes.com/recipe/vidalia-onion-souffl" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

2 tablespoons butter or margarine

•

5 medium Vidalia or sweet onions, chopped (about 4 cups)

•

2 cups fresh bread cubes (about 10 slices, crusts removed)

•

1 (15-ounce) can fat-free evaporated milk

•

3 large eggs, lightly beaten

•

1 1/4 cups (5 ounces) shredded Parmesan cheese

•

1 teaspoon salt

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes