Vidalia Onion Cornbread

Name: Vidalia Onion Cornbread
Prep time: 5 min
Cook time: 33 min
Yield: 16
Ingredients: 1/4 cup (1/2 stick) butter; 1 large Vidalia or other sweet onion, chopped; 1 (8-ounce) package cornbread/muffin mix; 1 egg, beaten; 1/3 cup whole milk; 1 cup sour cream; 1 cup grated sharp Cheddar, divided; 1/4 teaspoon salt; 1/4 teaspoon dried dill weed

Vidalia Onion Cornbread was pinched from <a href="http://www.foodnetwork.com/recipes/paula-deen/vidalia-onion-cornbread-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Vidalia Onion Cornbread recipe from Paula Deen..."

INGREDIENTS

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1/4 cup (1/2 stick) butter

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1 large Vidalia or other sweet onion, chopped

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1 (8-ounce) package cornbread/muffin mix

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1 egg, beaten

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1/3 cup whole milk

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1 cup sour cream

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1 cup grated sharp Cheddar, divided

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1/4 teaspoon salt

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1/4 teaspoon dried dill weed

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