Vidalia Onion and Lump Blue Crab Salad

Name: Vidalia Onion and Lump Blue Crab Salad
Yield: 4
Ingredients: 1/2 cup white wine vinegar; 1/4 cup sugar; Pinch salt; Pinch pepper; 1 medium Vidalia or other sweet onion, thinly sliced; 1 medium cucumber, peeled. seeded and thinly sliced; 1 medium tomato, diced; 1 medium yellow tomato, diced; 1 pound fresh lump blue crabmeat, picked clean of shells; 1/4 cup virgin olive oil; 4 green onions, thinly sliced; 4 large basil leaves, chopped; Lettuce, for serving, optional

Vidalia Onion and Lump Blue Crab Salad was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/vidalia_onion_and_lump_blue_crab_salad/" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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1/2 cup white wine vinegar

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1/4 cup sugar

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Pinch salt

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Pinch pepper

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1 medium Vidalia or other sweet onion, thinly sliced

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1 medium cucumber, peeled. seeded and thinly sliced

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1 medium tomato, diced

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1 medium yellow tomato, diced

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1 pound fresh lump blue crabmeat, picked clean of shells

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1/4 cup virgin olive oil

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4 green onions, thinly sliced

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4 large basil leaves, chopped

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Lettuce, for serving, optional

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