Victorian Applesauce Cake

Name: Victorian Applesauce Cake
Ingredients: 2 cups Flour; 1 1/2 cup Sugar; 1 1/2 teaspoons Baking Soda; 2 tablespoons Cocoa; 1 teaspoon Cinnamon; 1/2 teaspoon Ground Allspice; 1/2 teaspoon Ground Cloves; 1/2 teaspoon Ground Nutmeg; 1 1/2 cups Applesauce (unsweetened); 1 1/2 cups Shortening; 3/4 cups Chopped Dates; 3/4 cups Chopped Raisins; 3/4 cups Chopped Nuts; 2 Eggs

"This recipe was taken from The Spice and Spirit for Kosher-Jewish Cooking, Labavitch Woman's Organization...."

INGREDIENTS

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2 cups Flour

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1 1/2 cup Sugar

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1 1/2 teaspoons Baking Soda

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2 tablespoons Cocoa

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1 teaspoon Cinnamon

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1/2 teaspoon Ground Allspice

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1/2 teaspoon Ground Cloves

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1/2 teaspoon Ground Nutmeg

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1 1/2 cups Applesauce (unsweetened)

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1 1/2 cups Shortening

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3/4 cups Chopped Dates

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3/4 cups Chopped Raisins

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3/4 cups Chopped Nuts

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2 Eggs

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