Very Berry Triple Fruit Pie

Name: Very Berry Triple Fruit Pie
Yield: 8
Ingredients: 1 cup sugar; 1/4 cup quick-cooking tapioca; 1/4 teaspoon ground nutmeg; 2 cups fresh or frozen unsweetened blueberries; 1 1/2 cups halved fresh strawberries; 1 cup fresh or frozen unsweetened raspberries or blackberries; 1 tablespoon lemon juice; 1/2 teaspoon almond extract; Pastry for Double-Crust Pie (see recipe below); Milk (optional); Sugar (optional); 2 1/4 cups all-purpose flour; 3/4 teaspoon salt; 2/3 cup shortening; 6 - 8 tablespoons cold water

Very Berry Triple Fruit Pie was pinched from <a href="http://www.midwestliving.com/recipe/pies/very-berry-triple-fruit-pie" target="_blank">www.midwestliving.com.</a>

INGREDIENTS

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1 cup sugar

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1/4 cup quick-cooking tapioca

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1/4 teaspoon ground nutmeg

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2 cups fresh or frozen unsweetened blueberries

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1 1/2 cups halved fresh strawberries

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1 cup fresh or frozen unsweetened raspberries or blackberries

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1 tablespoon lemon juice

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1/2 teaspoon almond extract

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Pastry for Double-Crust Pie (see recipe below)

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Milk (optional)

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Sugar (optional)

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2 1/4 cups all-purpose flour

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3/4 teaspoon salt

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2/3 cup shortening

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6 - 8 tablespoons cold water

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