Verdens Beste 'World's Best Cake' Norwegian

Name: Verdens Beste 'World's Best Cake' Norwegian
Ingredients: 10 ½ tablespoons (1 stick plus 21?2 tablespoons) butter, softened; 1 2⁄ 3 cups granulated sugar; 1 1⁄ 3 cups unbleached all-purpose flour; 1 teaspoon baking powder; 5 large eggs, separated; 1⁄ 3 cup whole milk; 1⁄4 cup sliced almonds; 1 cup heavy cream; 1⁄2 vanilla bean

Verdens Beste 'World's Best Cake' Norwegian was pinched from <a href="http://www.sweetpaulmag.com/food/worlds-best-cake-from-sweet-paul-eat-amp-make" target="_blank">www.sweetpaulmag.com.</a>

"This is a Norwegian cake from my new cookbook!..."

INGREDIENTS

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10 ½ tablespoons (1 stick plus 21?2 tablespoons) butter, softened

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1 2⁄ 3 cups granulated sugar

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1 1⁄ 3 cups unbleached all-purpose flour

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1 teaspoon baking powder

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5 large eggs, separated

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1⁄ 3 cup whole milk

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1⁄4 cup sliced almonds

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1 cup heavy cream

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1⁄2 vanilla bean

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