INGREDIENTS
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1 Tbsp. oil
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1-1/2 lb. boneless skinless chicken breast s, cut into bite-size pieces
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1 green pepper , chopped
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1 onion , chopped
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2 bottles (7 oz. each) TACO BELL® Verde Salsa
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1 cup fat-free reduced-sodium chicken broth
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1 can (15.5 oz.) great Northern beans , rinsed
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1/4 cup KRAFT Classic Ranch Dressing
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1/4 cup TACO BELL® Thick & Chunky Medium Salsa
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1-1/2 cups hot cooked long-grain white rice
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2 Tbsp. chopped fresh cilantro
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1 lime , cut into 8 wedges