INGREDIENTS
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1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
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1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
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1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
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1/2 lb. ground beef, cooked, drained
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4 green onions, sliced