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www.kraftcanada.com
VELVEETA FudgeWhat You NeedMake Itkraft kitchens tipsuse what's on hand
INGREDIENTS
•
375 g Velveeta Process Cheese Product, cut up
•
1 cup butter
•
6 squares Baker's Unsweetened Chocolate
•
2 Tbsp. light corn syrup
•
8 cups icing sugar
•
1-1/2 cups chopped pecans
•
1 Tbsp. vanilla
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10
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