"Triple the cheesy deliciousness on your French bread pizza by adding melty VELVEETA to the sauce and topping with both mozzarella and Parmesan...."
INGREDIENTS
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1 French bread baguette (1 lb.)
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1 cup CLASSICO Traditional Pizza Sauce
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3 oz. VELVEETA, cut into 1/2-inch cubes
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1-1/2 cups KRAFT Shredded Mozzarella Cheese
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1/4 cup KRAFT Grated Parmesan Cheese