"These shells are LOADED with veggies! Plus, my husband couldn't even tell there wasn't any meat in them!! :)..."
INGREDIENTS
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6 oz of jumbo pasta shells
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8 oz mushrooms, diced
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1 medium white onion, diced
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1 tablespoon olive oil
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1 cup frozen chopped spinach, thawed and drained
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½ cup olives, diced
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1 cup mozzarella cheese
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1 24 oz can pasta sauce