INGREDIENTS
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1 sheet frozen Puff Pastry, thawed
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6 large eggs
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1/2 cup heavy whipping cream
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1/4 cup milk
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1/2 tsp garlic salt
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1/4 tsp black pepper
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1/2 tsp dried parsley
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1/2 tsp dried onion flakes
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3/4 cup shredded parmesan cheese
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1 1/2 cup shredded cheddar cheese
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1 1/2 cup chopped vegetables (I used green pepper, red pepper, mushrooms and broccoli)