Veggie Casserole with Dill Drop Biscuits

Name: Veggie Casserole with Dill Drop Biscuits
Prep time: 15 min
Yield: 6
Ingredients: 1 medium onion, chopped (1/2 cup); 1 bag (1 lb) frozen broccoli, carrots and cauliflower; 2 cups Green Giant® Valley Fresh Steamers™ frozen broccoli cuts; 1 container (10 oz) refrigerated Alfredo pasta sauce; 2 1/4 cups Original Bisquick® mix; 2/3 cup milk; 3/4 teaspoon dried dill weed

Veggie Casserole with Dill Drop Biscuits was pinched from <a href="http://www.bettycrocker.com/recipes/veggie-casserole-with-dill-drop-biscuits/036ee924-5e7c-458d-82c4-2040a49971db?sc=Meatless Monday" target="_blank">www.bettycrocker.com.</a>

"Want something meatless? Try a veggie-packed casserole with a dilly of a biscuit top...."

INGREDIENTS

•

1 medium onion, chopped (1/2 cup)

•

1 bag (1 lb) frozen broccoli, carrots and cauliflower

•

2 cups Green Giant® Valley Fresh Steamers™ frozen broccoli cuts

•

1 container (10 oz) refrigerated Alfredo pasta sauce

•

2 1/4 cups Original Bisquick® mix

•

2/3 cup milk

•

3/4 teaspoon dried dill weed

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes