Vegetarian Vegetable Baked Ziti | Oh My Veggies

Name: Vegetarian Vegetable Baked Ziti | Oh My Veggies
Ingredients: cooking spray or oil mister; 1 tbsp olive oil; 1 medium onion, thinly sliced; 1 large zucchini, halved lengthwise and thinly sliced; 8 oz button or baby bella mushrooms, sliced; 8 oz whole wheat pasta (penne and rotini work well), cooked al dente according to package; 1 large jar marinara sauce (about 24 oz); 1 (15 oz) container of fat-free ricotta cheese; salt and pepper, to taste; 1 cup reduced-fat Italian blend cheese (or mozzarella); 1 tbsp chopped parsley (optional)

"This Vegetable Baked Ziti recipe is vegetarian and lower in calories and fat than traditional baked ziti. It's Weight Watchers friendly too!..."

INGREDIENTS

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cooking spray or oil mister

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1 tbsp olive oil

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1 medium onion, thinly sliced

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1 large zucchini, halved lengthwise and thinly sliced

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8 oz button or baby bella mushrooms, sliced

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8 oz whole wheat pasta (penne and rotini work well), cooked al dente according to package

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1 large jar marinara sauce (about 24 oz)

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1 (15 oz) container of fat-free ricotta cheese

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salt and pepper, to taste

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1 cup reduced-fat Italian blend cheese (or mozzarella)

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1 tbsp chopped parsley (optional)

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