Vegetarian Omelet with Spinach Recipe | Healthy Delicious

Name: Vegetarian Omelet with Spinach Recipe | Healthy Delicious
Ingredients: 2 large eggs; 2 tablespoons milk; 1 tablespoon butter; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1/2 cup spinach, chopped coarsely; 1 small tomato, finely diced (about 1/4 cup); 1/4 red bell pepper, finely diced (about 1/4 cup); 2 mushrooms, cleaned and sliced thinly; 1 ounce Swiss cheese, shredded

"This vegetarian omelet with spinach and fresh farmers market product is a great, nutritious meal any time of the day. It’s ready in about 10 minutes, so a healthy breakfast is never far away!..."

INGREDIENTS

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2 large eggs

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2 tablespoons milk

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1 tablespoon butter

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1/8 teaspoon salt

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1/8 teaspoon black pepper

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1/2 cup spinach, chopped coarsely

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1 small tomato, finely diced (about 1/4 cup)

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1/4 red bell pepper, finely diced (about 1/4 cup)

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2 mushrooms, cleaned and sliced thinly

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1 ounce Swiss cheese, shredded

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