Vegetarian Chilaquiles with Summer Squash

Name: Vegetarian Chilaquiles with Summer Squash
Prep time: 7 min
Cook time: 25 min
Ingredients: 12 corn tortillas; 1/4 cup cooking oil or lard; 4 green onions; 3 cloves of garlic; 1 jalapeno; 2 tablespoons butter; 2 tablespoons flour; 2 tablespoons ground chile powder; 1 cup vegetable broth; 6 oz sour cream; 3 lbs summer squash (yellow squash, pattypan or zucchini); Salt to taste; 8 oz. queso fresco; 2 oz cotija

Vegetarian Chilaquiles with Summer Squash was pinched from <a href="http://mexicanfood.about.com/od/bakeddishes/r/Vegetarian-Chilaquiles-with-Summer-Squash.htm" target="_blank">mexicanfood.about.com.</a>

"Crunchy fried corn tortillas and sauteed summer squash in a delicious cream sauce...."

INGREDIENTS

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12 corn tortillas

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1/4 cup cooking oil or lard

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4 green onions

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3 cloves of garlic

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1 jalapeno

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2 tablespoons butter

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2 tablespoons flour

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2 tablespoons ground chile powder

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1 cup vegetable broth

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6 oz sour cream

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3 lbs summer squash (yellow squash, pattypan or zucchini)

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Salt to taste

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8 oz. queso fresco

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2 oz cotija

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