Vegetarian Cheesesteak Stuffed Pepper

Name: Vegetarian Cheesesteak Stuffed Pepper
Ingredients: 1 large green bell pepper, halved and seeded; 2 slices reduced fat provolone cheese; 4 large Portabella mushrooms, sliced; 1 medium onion, diced; 2 garlic cloves, minced; 1/4 cup fat free vegetable broth; 1 tbsp whole wheat flour; 1 tbsp reduced-sodium soy sauce; 1/2 tsp freshly ground pepper

Vegetarian Cheesesteak Stuffed Pepper was pinched from <a href="http://www.laaloosh.com/2012/12/24/vegetarian-cheese-steak-stuffed-pepper-recipe/" target="_blank">www.laaloosh.com.</a>

"Enjoy the flavors of a Philly Cheese Steak for just 3 Points + in this healthy and delicious Weight Watchers Recipe. Using a green pepper instead of bread and Portabella mushrooms instead of meat, you’ll be shocked at how truly delicious it tastes...."

INGREDIENTS

•

1 large green bell pepper, halved and seeded

•

2 slices reduced fat provolone cheese

•

4 large Portabella mushrooms, sliced

•

1 medium onion, diced

•

2 garlic cloves, minced

•

1/4 cup fat free vegetable broth

•

1 tbsp whole wheat flour

•

1 tbsp reduced-sodium soy sauce

•

1/2 tsp freshly ground pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes