Vegetarian Buffalo Dip
"A friend made Buffalo chicken dip and that got me thinking about creating a vegetarian dip with the same flavors. This addictive dip is so amazing, no one will miss the meat. —Amanda Silvers, Old Fort, Tennessee..."
INGREDIENTS
•
1 cup sour cream
•
8 ounces cream cheese, softened
•
1 envelope ranch salad dressing mix
•
2 cups shredded sharp cheddar cheese
•
1 can (15 ounces) black beans, rinsed and drained
•
8 ounces fresh mushrooms, chopped
•
1 cup Buffalo wing sauce
•
Optional: Sliced green onions and tortilla chips
Comments & Reviews
Just A Pinch Sweepstakes