Vegetables in Peanut Sauce with Noodles

Name: Vegetables in Peanut Sauce with Noodles
Prep time: 35 min
Yield: 6
Ingredients: 1 1/4 cups water; 1 cup creamy peanut butter; 1/4 cup sugar; 1/2 cup soy sauce; 1 tablespoon cornstarch; 1 tablespoon grated gingerroot; 8 medium green onions, sliced ( 1/2 cup); 2 cups cauliflowerets; 2 cups broccoli flowerets; 2 medium carrots, cut into matchstick-size pieces (1 cup); 2 medium stalks celery, sliced (1 cup); 1 bag (8 ounces) fresh bean sprouts; 1 can (8 ounces) sliced water chestnuts, drained; 5 cups chow mein noodles; Dry-roasted peanuts, if desired

Vegetables in Peanut Sauce with Noodles was pinched from <a href="http://www.bettycrocker.com/recipes/vegetables-in-peanut-sauce-with-noodles/735c6efc-ab56-44ef-b680-7c2c7416af8d" target="_blank">www.bettycrocker.com.</a>

"Take your taste buds on a trip to Thailand with savory vegetables coated in a pronto peanut sauce...."

INGREDIENTS

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1 1/4 cups water

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1 cup creamy peanut butter

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1/4 cup sugar

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1/2 cup soy sauce

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1 tablespoon cornstarch

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1 tablespoon grated gingerroot

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8 medium green onions, sliced ( 1/2 cup)

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2 cups cauliflowerets

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2 cups broccoli flowerets

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2 medium carrots, cut into matchstick-size pieces (1 cup)

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2 medium stalks celery, sliced (1 cup)

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1 bag (8 ounces) fresh bean sprouts

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1 can (8 ounces) sliced water chestnuts, drained

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5 cups chow mein noodles

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Dry-roasted peanuts, if desired

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