Vegetable Tortellini Soup

Name: Vegetable Tortellini Soup
Ingredients: 2 tablespoons olive oil; 1 large onion (chopped); 4 medium carrots (peeled and chopped); 2 stalks celery (chopped); 3 cloves garlic (minced); 2 cups green beans (ends trimmed and cut in half); 1 tablespoon Italian seasoning; 1 teaspoon sweet paprika; salt and pepper (to taste); 2 tablespoons tomato paste; 8 cups vegetable broth (low sodium); 1 pound cheese tortellini; ½ cup Parmesan cheese (grated); ½ cup heavy cream; 2 cups fresh spinach (roughly chopped)

"This delicious Italian-inspired warm and comforting Vegetable Tortellini Soup is just the quick and easy 40-minute recipe you’ve been looking for!..."

INGREDIENTS

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2 tablespoons olive oil

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1 large onion (chopped)

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4 medium carrots (peeled and chopped)

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2 stalks celery (chopped)

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3 cloves garlic (minced)

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2 cups green beans (ends trimmed and cut in half)

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1 tablespoon Italian seasoning

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1 teaspoon sweet paprika

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salt and pepper (to taste)

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2 tablespoons tomato paste

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8 cups vegetable broth (low sodium)

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1 pound cheese tortellini

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½ cup Parmesan cheese (grated)

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½ cup heavy cream

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2 cups fresh spinach (roughly chopped)

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