Vegetable Stock

Name: Vegetable Stock
Prep time: 5 min
Cook time: 30 min
Yield: 12
Ingredients: 1-2 onions (chopped); 2-3 ribs celery (chopped); 2 carrots (peeled, chopped); 1 leek (green part only, well rinsed, chopped); 1-2 cloves garlic (chopped); 3-4 sprigs parsley; 1-2 sprigs rosemary; 1-3 sprigs thyme; 2 bay leaves; 1 teaspoon black peppercorns; 12 cups Water

Vegetable Stock was pinched from <a href="https://recipes.instantpot.com/recipe/vegetable-stock/" target="_blank" rel="noopener">recipes.instantpot.com.</a>

INGREDIENTS

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1-2 onions (chopped)

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2-3 ribs celery (chopped)

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2 carrots (peeled, chopped)

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1 leek (green part only, well rinsed, chopped)

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1-2 cloves garlic (chopped)

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3-4 sprigs parsley

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1-2 sprigs rosemary

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1-3 sprigs thyme

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2 bay leaves

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1 teaspoon black peppercorns

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12 cups Water

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