"American fusion recipes are where classic American dishes meet flavors from around the world. This crisp and flavorful burger recipe is inspired by the classic Indian samosa. It’s packed with veggies and savory spices and it's so easy to make. Pair with chutney or ketchup on a toasty bun with a side of sweet potato fries...."
INGREDIENTS
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1 tablespoon cooking oil
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1 teaspoon cumin seeds
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3/4 teaspoon coriander seeds
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3/4 teaspoon fennel seeds
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2 teaspoons grated ginger
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1–1 1/2 cups mixed diced bell pepper, peas, corn, carrots, and finely chopped cauliflower
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1/2 teaspoon garam masala
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1/2 teaspoon turmeric
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1/2 teaspoon red chili powder (or cayenne, to taste)
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1/2 teaspoon aamchur (dry mango powder) or lemon juice, to taste
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1/2 teaspoon sugar (optional)
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Salt, to taste
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Approximately 1/4 cup water
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1 cooked and peeled russet potato
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1/4 cup breadcrumbs (may not be necessary)
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Cooking oil, for the patties
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Desired burger toppings