Vegetable Hummus Wraps

Name: Vegetable Hummus Wraps
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 1 medium eggplant, sliced lengthwise into 1/4" slices (a mandoline is helpful - I use this one); 2 flatbread, tortilla or wrap of choice; 1 tub Roots organic hummus (I used roasted red pepper); 2 handfuls of mixed greens of choice; 1/2 cup marinated artichokes, chopped; 2 Tbs sweety peppers or other small marinated peppers; 1 clove garlic, minced; 2 Tbs chopped parsley, to top; olive oil; salt and Aleppo pepper

Vegetable Hummus Wraps was pinched from <a href="http://oatandsesame.com/2016/04/vegetable-hummus-wraps/" target="_blank">oatandsesame.com.</a>

INGREDIENTS

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1 medium eggplant, sliced lengthwise into 1/4" slices (a mandoline is helpful - I use this one)

•

2 flatbread, tortilla or wrap of choice

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1 tub Roots organic hummus (I used roasted red pepper)

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2 handfuls of mixed greens of choice

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1/2 cup marinated artichokes, chopped

•

2 Tbs sweety peppers or other small marinated peppers

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1 clove garlic, minced

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2 Tbs chopped parsley, to top

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olive oil

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salt and Aleppo pepper

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