Vegetable Chicken Stir-Fry Recipe

Name: Vegetable Chicken Stir-Fry Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Ingredients; 1 tablespoon cornstarch; 1 cup reduced-sodium chicken broth; 1/4 cup reduced-sodium soy sauce; 1 pound Member's Mark® Boneless Skinless Chicken Breasts, cut into strips; 3 garlic cloves, minced; Dash ground ginger; 2 tablespoons olive oil, divided; 2 cups fresh broccoli florets; 1 cup sliced fresh carrots; 1 cup fresh cauliflowerets; 1 cup fresh or frozen snow peas; 1 teaspoon sesame seeds, toasted

Vegetable Chicken Stir-Fry Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Vegetable-Chicken-Stir-Fry" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 tablespoon cornstarch

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1 cup reduced-sodium chicken broth

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1/4 cup reduced-sodium soy sauce

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1 pound Member's Mark® Boneless Skinless Chicken Breasts, cut into strips

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3 garlic cloves, minced

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Dash ground ginger

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2 tablespoons olive oil, divided

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2 cups fresh broccoli florets

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1 cup sliced fresh carrots

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1 cup fresh cauliflowerets

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1 cup fresh or frozen snow peas

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1 teaspoon sesame seeds, toasted

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