"This side is so good, even kids eat it up and get nutritious vegetables in the process.—Jennifer Marriott, Batavia, New York..."
INGREDIENTS
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1 package (9 ounces) refrigerated cheese tortellini
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1 package (16 ounces) frozen California-blend vegetables, thawed
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1/2 cup sharp cheddar or Swiss cheese spread
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2 tablespoons milk
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1/4 teaspoon pepper